Marine Bioactive Compounds Sources, Characterization and applications
Por: Hayes, Maria [autor]
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Editor: New York : Springer, 2012Descripción: 243 páginas.Tipo de contenido: text Tipo de medio: no mediado Tipo de portador: volumenISBN: 9781461412465.Tema(s): ALGAS MARINAS | BIOLOGIA MARINA | Ciencias naturales, matemáticas y estadística - Ciencias biológicas y afinesClasificación CDD: 579
Contenidos:
Taxonomy of Marine Macroalgae Usad as Sources of Bioactive Compounds.-- Extraction and Characterization of Bioactive Compounds with Health Benefits from Marine Resources.-- Marine Bioactive Peptides and Protein Hydrolysates.-- Chitin, Chitosan of Marine Bioactive Components.-- Extraction and Characterization of Bioactive Carbohydrates with Health Benefits from Marine Resources.-- Medical Chemistry and Ligand Profiling for Evaluation of Promising Bioactive Molecules.-- Marine-Derived Functional Foods: Claims and Current Legislation
| Tipo de ítem | Ubicación actual | Colección | Signatura | Estado | Fecha de vencimiento |
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Libros
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Biblioteca de Ciencias | Fac de Ciencias del Mar - Carrera de Biología Marina | 579 HAYm (Navegar estantería) | Disponible | |
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Libros
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Biblioteca de Ciencias | Fac de Ciencias del Mar - Carrera de Biología Marina | 579 HAYm (Navegar estantería) | Disponible |
Incluye figuras, tablas, cuadros.
Taxonomy of Marine Macroalgae Usad as Sources of Bioactive Compounds.-- Extraction and Characterization of Bioactive Compounds with Health Benefits from Marine Resources.-- Marine Bioactive Peptides and Protein Hydrolysates.-- Chitin, Chitosan of Marine Bioactive Components.-- Extraction and Characterization of Bioactive Carbohydrates with Health Benefits from Marine Resources.-- Medical Chemistry and Ligand Profiling for Evaluation of Promising Bioactive Molecules.-- Marine-Derived Functional Foods: Claims and Current Legislation
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